Culinary walking tour

Levinsky Market — Street Art & Culinary

The raw, creative heart of Tel Aviv: Persian, Turkish and Greek flavors in the Levinsky spice market, then Florentine’s ever-changing street art.

Duration3 hours Perfect forFood lovers, street art fans, urban explorers, and anyone seeking the authentic, offbeat side of Tel Aviv Pricing From $100 per person Kosher options available · allergies accommodated
Street art mural in Nachlaot, Jerusalem

What you taste

Tastings may include — 5 stops, adjusted to the day and the season.

  1. Chaim Refael’s Deli A taste of the Balkans
  2. A Levinsky gazoz A surprise drink found only here
  3. Bourekas Shel Ima The most authentic bourekas you can find
  4. Gourmet Sabzi A taste of Tehran in Tel Aviv
  5. A special café One that deserves a happy tear

Leave the tourist trail behind and dive into the raw, creative heart of Tel Aviv. This tour weaves through the aromatic Levinsky Market, where Persian, Turkish, Greek flavors and more have been perfected over generations, and into Florentine, the city’s edgy, artistic soul where every wall tells a story through vibrant graffiti.

The spice market

Wander among spice stalls and family-run eateries, tasting hidden gems from Persian stews to Turkish borekas and Greek-inspired pastries. Many of these shops were opened by the families who still run them, and the recipes have not moved much since.

Florentine

Then explore Florentine’s ever-changing street art, from massive murals to secret stencil works, and discover how this working-class neighborhood became Israel’s hipster capital.

Along the way you’ll meet local characters, hear stories of immigration and reinvention, and sample the multicultural bites that make this area a foodie’s paradise.

Practical notes

About three hours on foot, at an easy pace: through the Levinsky spice market and into Florentine.

Come hungry. The tastings add up to a meal rather than a snack.

Shabbos closes the street from Friday afternoon until Saturday night, so the tour runs Sunday to Friday. Friday morning is the busiest and the best.

Tell Yona about allergies and dietary needs when you book. The stops are chosen around them.

Tastings may include
Chaim Refael’s Deli — a taste of the Balkans; a surprise drink found only in Levinsky; Bourekas Shel Ima — the most authentic bourekas you can find; Gourmet Sabzi — a taste of Tehran in Tel Aviv; and a special café worth a happy tear
Swapping options
The tour can be booked without food tastings

Questions about this day

How much food is there?
Enough to count as a meal rather than a snack. Come hungry — people routinely underestimate this.
Is the food kosher?
Kosher options are available and allergies are accommodated. Tell Yona what you need when you book.
Can you handle allergies and dietary needs?
Yes. Tell Yona when you book and the stops are chosen around what you need.
Which days does it run?
Sunday to Friday. Shabbos closes things from Friday afternoon until Saturday night. Friday morning is the busiest and, for most people, the best.
What does it cost?
Priced per person rather than per group, and it depends on numbers. Contact Yona for a quote for your group.

Other journeys

From the road

Photographs from real tours.

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